Archive for March, 2012
Late Summer Appetizer Menu with Combo Service Style
This menu was written for a client’s wedding reception but could easily serve any type of event where easy to eat casual food fits. Of course, casual doesn’t mean it has to be boring!!! A lot of the items in the menu are very classic in preparation. When we start from absolute scratch and create each and every item in
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Wine and Appetizers
Fresh off of a vacation to Seattle I put together this appetizer menu for a client that always likes to let us experiment and have fun with our food. It’s hard to convey via text, but the presentation on this one will be a lot of fun. I’ll add some pictures after the event so you can get a better
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