More than just food

I want to share a word with you that is very important in my life –gastronomy–

Webster says it’s-

1: the art or science of good eating
2: culinary customs or style

I’ve got a bit of a longer definition as I know it. To me, gastronomy is the study of how food, culture, enjoyment and science all […]

By |April 23rd, 2011|Food Design, Planning Tips|0 Comments

Palates, my muse

This last weekend I had the pleasure of tasting wine with one of my favorite wine snobs, the one and only Gary Vaynerchuk!

What really caught my attention as we tasted wine was the way that he surveyed the group about their tastes as we went through each wine. Folks smelled and tasted each wine and […]

By |October 5th, 2010|Food Design|0 Comments